Winemaking & Vineyards

Located at 1200 feet in the Mayacamas Mountains, Hans Fahden Vineyards stretches over 100 acres and features panoramic views of Mt. St. Helena.

Early wines were crafted in the traditional California style and exhibited intense and jammy characteristics. Earthy aromas accented by smoke and cedar overtones distinctive of Bordeaux were direct results of the volcanic soil.

The Fahden Family, now in its third generation as growers, produces Cabernet Sauvignon. The limited production of 2,500 cases per year comes from our estate vineyards, located in the mountains on the western ridge above Calistoga.

Due to the influence of the volcanic ash soils in which they are grown, our Sonoma County Mountain Cabernet is deep in color and distinct in flavor and exhibits a unique note of earthiness not found in wines grown on the valley floor.

Our winemaking style reflects a balance between the intense character of mountain fruit that ensures aging ability, yet it is approachable for enjoyment during the wine's youth.